Still Life Food photography this month's theme is special dessert. Desserts are rather easy to be photographed. However, if you want to make them look beautiful, it is not an easy task.

Cherry buns. Delicious with hot tea.
1/80s,f/5.6,ISO 200

Fruits pickles. We usually add chilly sauce to this pickle.
7 comments:
Your blog is gorgeous! Please share with me the Cherry bun recipe!! or where did you buy it!
Thank you! this is the recipe for the buns
http://bandung-as-you-know-it.blogspot.com/2010/04/chinese-buns.html
I don't think you can find any cherry buns anywhere...:)
i love the contrast in your pictures. it makes them look so moody! :)
thank you.
Wonderful compositions both and congrats for being a winner in DMBLIT
thank you.
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